Nutrition Facts. Net wt.: 560 g; Serving size: 130 g; Amount per serving calories: 90 g; Total Fat: 1 g; Saturated Fat: 0 g; Trans Fat: 0 g; Cholesterol: 0 mg; Sodium: 390 mg; Total Carbohydrates: 14 g; Dietary Fiber: 6 g; Total Sugars: 1 g; Added Sugars: 0 g; Protein: 5 g